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Here is everything you need to know about cooking and living with Mango wood worktops. The first thing you will notice about a mango worktop is the figuring . Unlike the straight, uniform grain of oak, mango wood features a rich interlocking grain pattern. You will often see stunning combinations of rich golds, honey browns, and dark chocolate streaks.
While it is softer than teak or wenge, it is tough enough to handle daily meal prep. It is resistant to scratches and dents better than softwoods like Pine, but we still recommend using a chopping board for heavy knife work (as you should with any wood). This is the biggest selling point for the environmentally conscious. Mango trees grow fast—they reach maturity and stop producing fruit after roughly 15 years. mango work tops
Once considered a byproduct of the fruit industry, mango wood has become a superstar in the world of interior design. If you are looking for a worktop that balances luxury, sustainability, and budget, this golden-brown timber might just be your perfect match. Here is everything you need to know about